Bread Flour

Specifications

  • Product: Bread Flour
  • Protein Content: 12-14%
  • Moisture Content: 14% max
  • Ash Content: 0.6% max
  • Gluten Content: 11-13%
  • Granulation: Fine
  • Color: White to light cream
  • Enrichment: Enriched with iron and B vitamins (thiamine, riboflavin, niacin, and folic acid)
  • Shelf Life: 12 months from production date
  • Packaging: Available in various sizes (1kg, 5kg, 10kg, 25kg, and bulk)

You cannot copy content of this page